I worked in the restaurant industry for almost 7 years. For the most part, I loved it. Obviously, in any job there are ups and downs but I did love all the ups. I love food. Ben loves food. I often, offhandedly, mention things about having a restaurant someday. I managed for the company I worked for, for a little while and while I did like some aspects, I realized that the lifestyle of a restaurant manager was not one that was conducive to being a stay at home mom. My current dream job. However, when we were in Portland last year, we experienced the food carts and sometimes I love that idea. Having a cart in a business district, busily distributing lunch and closing for the day after lunch. I make a pretty mean sandwich. Anyway.
I am about to connect the dots, I promise.
Ben and I often talk about moving to a bigger piece of land, having animals, having a garden and lots of room of our child(ren) to run around on. This isn't very realistic right now but we are hoping it will be someday. It is funny that Ben feels this way because he has always lived within five minutes of a grocery store and that sort of thing but I know he will love being a little more removed from the city.
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Back to the website I was staring at.
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He let me know that we are kind of doing it. We have a garden that we add a little bit to every year. We are actually getting our chickens this year that we had thought we were getting last year. Little by little, we are leaning toward a lifestyle we dream of.
We randomly try to think of ways, most of the time we are in jest, to be able to create a business to stay home together or at least work together. The thing with starting our own business, though, is that Ben and I aren't real risk-takers so obviously starting a business requires some risk. If you know us, you are most likely smiling right now because you know exactly what I'm talking about.
Being in our mid-twenties, we don't have set goals of what we are working toward, career-wise, except for being able to provide for our family for the lifestyle we see fit, being happy, being healthy and not having to work such long hours that we don't get to spend time together as a family. Whether that be sticking with the career Ben is currently working on, or someday, taking a little risk, branching out and trying new things.
It's always fun to dream.
If you know of a way to guarantee success as a farmer, know of a plot of land for us to obtain for cheap or have any insight into any of the above subjects--go ahead and let us know! ;)
2 comments:
Nothing better than a big garden. I know what you're talking about "bigger picture-wise." It doesn't seem like very much right now, but all of these small decisions we make get us a tad bit closer to that goal.
Happy Monday!
That sounds amazing! Go for it! I would totally eat a restaurant that supplied most of it's own ingredients from an organic farm! I dream of starting a garden with a few chickens. Someday when we aren't renters :)
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